Tweet
!function(d,s,id){var js,fjs=d.getElementsByTagName(s)[0],p=/^http:/.test(d.location)?’http’:’https’;if(!d.getElementById(id)){js=d.createElement(s);js.id=id;js.src=p+’://platform.twitter.com/widgets.js’;fjs.parentNode.insertBefore(js,fjs);}}(document, ‘script’, ‘twitter-wjs’);
I love cabbage. If you’re a fan, here’s a recipe that you must try. Did you know that cabbage is great for your health? It’s actually considered to be one of the best health foods.
Besides being delicious, here a few reasons to try this recipe:
- Cabbage contains the least fat and the fewest calories of any vegetable
- It helps lower cholesterol
- It’s loaded with Vitamin C
- It’s a great natural source of fiber
- It’s a great source of antioxidants
- It’s expensive to eat
Now that we have the health benefits down. Here’s the recipe:
- 1 stick butter or margarine
- 1 small head of cabbage, chopped
- 1 small onion, chopped
- 1 pound polish sausage, sliced into round pieces (I use smoked sausage)
- 1 (15 ounce) can diced tomatoes (Pull out a quart of your canned home grown tomatoes and chop)
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 of chopped green pepper
- few drops of hot sauce (optional)
- chopped garlic clove (optional)