Before using the eggshells in the garden take these steps:
- Rinse the eggshells thoroughly
- Dry the eggshells on low temperature in the oven or microwave them. (You want the shells to be brittle)
Once are cool, crush them and put them in a plastic bag or container. You can store them in your refrigerator if you don’t have counter space. A rolling pin or wooden spoon is a good way to crush the eggshells. Turn this task over to the kids.
So, when garden season arrives place a generous dose of the crushed eggshells in the hole when you plant your tomatoes. They are a great source of calcium for the plants. Furthermore, I also sprinkle the shells around the plant once I get the tomatoes in the ground. I actually do this throughout the growing season. The eggshells will help give your tomatoes a calcium boost, and help fight off blossom end rot.
Secondly, I mix the crushed eggshells in with my birdseed. Bluebirds, Baltimore Orioles, Scarlet Tanagers and Barn Swallows love eggshells too. You can spread the eggshells on a log or on the ground if you don’t have a platform feeder. We hope that you enjoyed our tips on using eggshells in the garden, and you will start recycling your eggshells. You may also like 20 Flowers to Use in a Wildflower Garden.
@Jodi – I haven't tried the brewed coffee. I am saving my grounds so I can try it this year. Thanks for the info.
I also use "already brewed" coffee grinds! Adds nitrogen to soil! Help keeps moisture in!