Quick and Easy Potato Soup Recipe

 

potato soup recipe

 

Winter is around the corner, and that means soup and comfort food in my home.  Potato soup is one of my favorite soups.  It’s thick, creamy and hearty.  I especially love it on cold, snowy days.  The fireplace is blazing, the curtains are open displaying nature’s beauty and  I’m wrapped in sweats, flannel and socks.  Yep, that’s how I roll on cold snowy days.

My recipe is simple, but so delicious.  Here’s what you need:

  • 2.5 pounds of Yukon Gold potatoes
  • 1 can of evaporated milk
  • 1 pint of heavy whipping cream
  • flour
  • butter
  • small onion
  • pepper
  • Salad Supreme
  • Lawry’s season salt

 

potato soup recipe

 

First, cut the potatoes into large cubes.  Dice the onion into small pieces.

Next, rinse the potatoes and add them along with the diced onion into a bowl.

Add three – four tablespoons of flour to the potatoes and onions.  Mix and coat the potatoes thoroughly.  Add salt and pepper to the mixture to taste.   Set the potatoes aside for 10 – 15 minutes.

 

potato soup recipe

 

Melt 2 – 3  tablespoons of butter in a large pot.  Once the butter has melted, toss the potatoes and onions with the melted butter as shown below.

 

potato soup recipe

 

Add water to the pot until the potatoes are barely covered.

Next, add the can of Evaporated milk and the pint of heavy whipping cream to the pot.

 

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Mix the potatoes, milk, and cream thoroughly in the pot.

Slowly add the Lawry’s Season Salt and Salad Supreme throughout the cooking process until you reach the desired taste.  (I also use Salad Supreme in my mashed potatoes and stuffing recipes too).  I love the stuff, lol.

Simmer for 30  – 45 minutes or until the potatoes are tender.

 

potato soup

 

This potato soup recipe is a rich and decadent dish.  Personally, I think this dish tastes better after sitting for several hours or as leftovers the next day.  The flavors seem to melt together when it sits for awhile, creating a bowl of deliciousness.  Top with favorites like shredded cheese, chives, or bacon.  Hot buttered biscuits or rolls are the icing on the cake for potato soup recipe.  I hope you enjoy!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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